Nothing Naughty Low Carb Bread Mix
Bake a lower-carb loaf at home
Nothing Naughty Low Carb Bread Mix is a bake-at-home bread mix made by Nothing Naughty Ltd in Tīrau, New Zealand. Each 25g slice gives you 8.9g protein and 4.8g carbohydrate, and every 400g pack includes a yeast sachet — just add warm water and bake.
- 8.9gprotein / 25g slice
- 4.8gcarbohydrate / slice
- 3gdietary fibre / slice
- 0.6gsugars / slice
- 465kJenergy / slice
- Made in Tīrau, NZ
- Plant-based recipe
- Yeast sachet included
- 16 slices per 400g pack
Allergens — please read: Contains Gluten, Wheat and Soy. May contain traces of Milk and Sulphites.
This mix is not gluten-free and is not suitable for people with coeliac disease or a gluten, wheat or soy allergy.
What you get
- A higher-protein loaf — 8.9g protein and 3g dietary fibre in every 25g slice, from wheat gluten, linseed and seeds.
- 4.8g carbohydrate per slice — with 0.6g sugars, for people cutting down on carbohydrate who still want bread.
- Plant-based recipe — no animal ingredients in the mix (made in a facility that also handles milk — see allergens).
- Made in New Zealand — baked at home from a Tīrau-made mix, from local and imported ingredients.
What's in the mix
Garlic & Herb ingredients, in order: Wheat Gluten, Linseed, Kibbled Soy, Sunflower Kernels, Wheat Flour, Wheat Bran, Emulsifier (471), Garlic Powder (1%), Herbs (1%), Salt, Antioxidant (300). The full nutrition panel is in the Nutritional Information tab above.
How to bake it
Oven
- Mix. Combine 300ml of warm water, the included 7g yeast sachet and the full 400g of bread mix in a bowl.
- Knead. Knead 2–3 minutes for a dense loaf, or 6–8 minutes for a fluffier one. Place the dough in a loaf pan.
- Prove. Let it sit at 25–30°C for about 20 minutes (dense) and up to 50 minutes (lighter, fluffier).
- Bake. Bake in a pre-heated oven for 40–45 minutes at 200–220°C.
Bread maker
Add 300ml warm water, the 7g yeast sachet and the 400g of mix to your machine. Run the standard or whole-grain program on the 500g loaf setting. If your machine only makes larger loaves, multiply the recipe by 1.5.
Who it's for
Made for
- People reducing carbohydrate who still want home-baked bread
- Home bakers who want a higher-protein loaf
- Anyone after a plant-based bread recipe
Not for
- Anyone with coeliac disease — it contains gluten and wheat
- People with a wheat, gluten or soy allergy
- Anyone needing a guaranteed dairy-free food (may contain milk)
FAQ
Is the yeast included?
Yes. A 7g sachet of yeast is packed inside every 400g bag, so you only need to add warm water and your own baking time — nothing else to buy.
Is this bread mix gluten-free?
No. The first ingredient is wheat gluten, and the mix also contains wheat flour and wheat bran. It is not gluten-free and is not suitable for people with coeliac disease.
Is it suitable for a plant-based diet?
The recipe itself is plant-based with no animal ingredients. It is made in a facility that also handles milk, so it may contain traces of milk and is not guaranteed dairy-free.
How many slices does one pack make?
The 400g pack is labelled as 16 servings, with a serving size of 25g (about one slice). Your slice count will vary with how you cut the finished loaf.
Why is it lower in carbohydrate than normal bread?
It is built mainly from wheat gluten, linseed and seeds rather than standard flour, so each 25g slice has 4.8g carbohydrate and just 0.6g sugars. Bake times and slice size are up to you.
Where is it made?
In Tīrau, New Zealand, by Nothing Naughty Ltd, from local and imported ingredients. You finish the baking yourself at home in an oven or bread maker.
Food product — a bake-at-home bread mix, not a medicine. Store in a cool, dry place. Contains Gluten, Wheat and Soy; may contain traces of Milk and Sulphites. Nutrition values are for the Garlic & Herb mix and may vary slightly by flavour and if the recipe is updated. Made in New Zealand from local and imported ingredients by Nothing Naughty Ltd, 2 Hillcrest Street, Tīrau 3410.
Nutrition Information
| Nutrient | Per serving (25g) | Per 100g |
|---|---|---|
| Energy | 465 kJ | 1860 kJ |
| Protein | 8.9 g | 35.5 g |
| Fat, total | 5.2 g | 20.8 g |
| – saturated | 0.9 g | 3.4 g |
| Carbohydrate | 4.8 g | 19.2 g |
| – sugars | 0.6 g | 2.2 g |
| Dietary Fibre | 3 g | 11.9 g |
| Sodium | 60 mg | 240 mg |
Ingredients (Garlic & Herb)
Wheat Gluten, Linseed, Kibbled Soy, Sunflower Kernels, Wheat Flour, Wheat Bran, Emulsifier (471), Garlic Powder (1%), Herbs (1%), Salt, Antioxidant (300).
Allergens
Contains: Gluten, Wheat, Soy. May contain: Milk, Sulphites.